Non-working days
We inform you that on December 23 and 30 the establishment will remain closed. To contact us you can do it at: Mail: contacto@biovin.com.ar Tel: 0261 4963020 int 295 Wsp …
Training Day
Exitosa jornada de Capacitación Successful training day Detection and Recognition of Brettanomyces spp. To the personnel of Bodega Piattelli Vineyards. Goals: -Theoretical introduction to the membrane filtration method. -Process …
Acknowledgement of the INTA to BIOVIN
On November, we received an acknowledgement of the INTA. We appreciate the article, the broadcast and the chance to grow every day. We are focused on continuous improvement and offering …
Premium Tasting 2017 – Hotel Intercontinental
BIOVIN attended the Premium Tasting 2017 event held at the Intercontinental Hotel in Mendoza on the 18th and 19th of this month. Premium Tasting was born in 2011 with the …
Training: “Microbiología como herramienta clave para el control y mejoramiento de la calidad de los vinos”
On May 30 we held an informative talk about “Microbiology as a key tool for the control and improvement of the quality of wines”. This event took place at Bodega …